Patrick's Bakery & Cafe

Breakfast & Brunch Bakery

Evening Specials‏ - Monday – Ladies Night

Enjoy 3 glasses of wine or beer & 3 desserts from the showcase w/ the purchase of any entrée from the dinner menu.

Evening Specials‏ - Tuesday – Kids Night

Kid’s eat free - 4 p.m. to closing. kids must be under the age of 12, w/ purchase of one adult entrée. kid’s meal must be of equal or lesser value, entertainment by lulu the clown!

Evening Specials‏ - Wednesday

No Evening Special but please join us for lunch, dinner, drinks & desserts

Evening Specials‏ - Thursday – Kids Night

Kid’s eat free - 4 p.m. to closing, kids must be under the age of 12, w/ purchase of one adult entrée. Kid’s meal must be of equal or lesser value.

Evening Specials‏ - Friday – Full Service Dining

Seared or Grilled Salmon Guest choice served w/ summer vegetables scented w/ herbes de provence & a coulis of roasted red peppers & asparagus	$17.95
Seared Sea Bass Served atop a eggplant, tomato & fennel compote w/ a fresh basil pesto sauce	$19.95
Coconut Crusted Seared Scallops Seared scallops crusted w/ coconut on top of pineapple risotto style & clam sauce	$18.95
Tuna & Olive Tapenade Served w/ ratatouille, jumbo asparagus & a basil pesto	$17.95

Evening Specials‏ - Saturday – Full Service Dining

Beef Bourguignon Beef stew in red wine sauce atop fettuccine pasta	$16.95
Steak Frites 8 oz. New York strip steak served w/ peppercorn sauce & French fries	$18.95
Rack of Lamb Pistachio encrusted rack of lamb served w/ a sauce, accompanied by eggplant au gratin & jumbo asparagus	$19.95
Coq au Vin Cornish game hen in red wine reduction w/ mushrooms, pancetta & gratin dauphinois	$16.95
Duck a l’orange – duck breast a l’orange served w/ caramelized walnut risotto	$17.95

Evening Specials‏ - Sunday – Full Service Dining

6.00 Chocolate souffle w/ vanilla sauce w/ purchase of 2 adult entrées from the dinner menu. Sunday evenings you can purchase a bottle of wine for only 10, w/ 2 adult dinner entrées

Beverages

Soda

$2.00

Beverages - Juice

Apple	$2.45
Orange	$2.45
Cran Apple Raspberry	$2.45
Grapefruit	$2.45
Evian	$2.50
Dasani	$1.90
Mendota Springs	$1.90
Fresh Squeezed Juice Orange	$2.95
Azita’s Berry Iced Tea Fresh brewed seasonal availability	$3.95

Beverages - Patrick’s Favorite Diabolo Flavored French Lemonade

Peach	$4.25
Strawberry	$4.25
Crème de Mint	$4.25
Licorice	$4.25
Cherry	$4.25
Pomegranate	$4.25
Blueberry	$4.25
Raspberry	$4.25
Blood Orange	$4.25
Lemon	$4.25
Blackberry	$4.25
Mango	$4.25
Banana	$4.25

Coffee Drinks‏

Also available decaffeinated or iced

Single Espresso	$1.80
Double Espresso	$2.25
Small Café Latte	$2.85
Large Café Latte	$3.45
Small Cappuccino	$2.95
Large Cappuccino	$3.55
Small Mocha	$3.50
Large Mocha	$3.95
Small White Mocha	$3.50
Large White Mocha	$3.95
Small Coffee	$1.70
Large Coffee	$1.95
Tea	$1.95
Small Hot Chocolate	$2.75
Large Hot Chocolate	$3.05
Small Iced Latte	$2.75
Large Iced Latte	$3.50

Viennoiserie - Traditional

Croissant	$1.95
Chocolate Croissant	$2.75
Almond Croissant	$2.75

Viennoiserie - Specialties

Raisin Cinnamon	$2.75
Pretzel Danish	$2.75
Apricot Soleil	$2.75
Cherry Soleil	$2.75
Raspberry Lemon Danish	$2.75
Apple Cinnamon Danish	$2.75
Blueberry Almond Danish	$2.75
Pear Almond Danish	$2.75
Apple Turnover	$2.75
Cherry Turnover	$2.75

Viennoiserie - Brioche

Plain	$2.35
Topped	$2.75
Small Coffee Cake	$6.95
Large Coffee Cake	$9.95

Viennoiserie - Mini Danish

Sold by the dozen

Raisin Cinnamon	$14.50
Vanilla Pretzel Danish	$14.50
Apricot Soleil	$14.50
Cherry Soleil	$14.50
Raspberry Lemon Danish	$14.50
Apple Cinnamon Danish	$14.50
Blueberry Almond Danish	$14.50
Pear Almond Danish	$14.50
Croissant	$14.50
Chocolate Croissant	$14.50
Almond Croissant	$14.50
Muffins	$2.45
Muffin Loaf	$7.95

Viennoiserie - Kugelhopf

Small	$8.95
Large	$18.95

Bread‏

Handmade & baked fresh daily

Bread‏ - Traditional Breads

French Boule	$4.95
Traditional French Baguette	$2.50
Viennoise Baguette	$2.85
Petite Pain	$0.95
Seeded Petite Pain	$0.95
Viennoise Roll	$0.95

Bread‏ - Specialty Breads

Sourdough	$5.95
Walnut Raisin Bread	$5.95
Olive Bread	$5.95
Multigrain	$5.95
Onion Bread	$5.95
Whole Wheat Bread	$5.95
Sandwich	$4.95

Bread‏ - Provincial Breads

Three Cheese	$4.85
Tomato Herb	$4.85
Gallette Fermiere Bread	$4.85

Dinner Rolls

Green Olive	$0.00
Walnut Raisin	$0.00
Onion	$0.00
Petite Pain	$0.00

Cookies‏

Specialty shapes available upon request

Butter	$1.70
Chocolate Chip	$2.00
Chocolate Chip w/ Walnuts & Raisins	$2.00
Craisin Oatmeal	$2.00
Honey Nut Peanut Butter	$2.25
Traditional French Meringue	$2.00
Almond w/ Chocolate Ganache	$2.50
Butter Cookie Bag	$6.95

Mini Cookies

One dozen

Butter	$14.50
Chocolate Chip	$14.50
Chocolate Chip w/ Walnuts & Raisins	$14.50
Craisin Oatmeal	$14.50
Honey Nut Peanut Butter	$14.50
Almond Cookie	$14.50
French Meringue	$14.50

Pastry‏

Trilogy Cake	$4.95
Classic Opera Cake	$4.95
Feullantine Praline Chocolate Cake	$4.95
Le Pave Framboise	$4.95
Passion Cake	$4.95
Vanilla Chocolate Crème Brulee	$4.95
Ryan Cake	$4.95
Éclair	$3.50
Napoleon	$3.95
Strawberry Napoleon	$4.95
Fruit Tart	$4.95
Lemon Meringue Tart	$4.95
Apple Chibouste Tart	$4.95
Tiramisu	$4.95

Mini Pastry

One Dozen

Éclair	$24.00
Napoleon	$24.00
Strawberry Napoleon	$24.00
Chocolate Tart	$24.00
Lemon Meringue Tart	$24.00
Fruit Tart	$24.00
Opera Cake	$24.00
Chocolate Raspberry Cake	$24.00
Medium Cake	$33.00
Large Cake	$39.00
Medium Tart	$29.00
Large Tart	$33.00

Mini Pastry - Traditional Sheet Cake

¼ Sheet	$40.00
½ Sheet	$75.00
Full sheet	$150.00

Mini Pastry - Specialty Sheet Cake

½ Sheet	$125.00
Full sheet	$250.00

Chocolate‏ - Truffles

Praline	$1.20
Raspberry	$1.20
White Chocolate	$1.20
Dark Chocolate	$1.20
Medallions Chocolate Almond	$2.50
Marzipan Pumpkin	$1.20
Chocolate Plaque	$2.50

Chocolate‏ - Macaroons

Chocolate	$2.00
Raspberry	$2.00
Lemon	$2.00

Specialty Entrée

Seared or Grilled Salmon Guest choice served w/ summer vegetables scented w/ herbes de provence & a coulis of roasted red peppers & asparagus	$17.95
Seared Sea Bass Served atop a eggplant, tomato & fennel compote w/ a fresh basil pesto sauce	$19.95
Coconut Crusted Seared Scallops Seared scallops crusted w/ coconut on top of pineapple risotto style & clam sauce	$18.95
Tuna & Olive Tapenade Served w/ ratatouille, jumbo asparagus & a basil pesto	$17.95
Beef Bourguignon Beef stew in red wine sauce atop fettuccine pasta	$16.95
Steak Frites 8 oz. New York strip steak served w/ peppercorn sauce & French fries	$18.95
Rack of Lamb Pistachio encrusted rack of lamb served w/ a sauce, accompanied by eggplant au gratin & jumbo asparagus	$19.95
Coq au Vin Cornish game hen in red wine reduction w/ mushrooms, pancetta & gratin dauphinois	$16.95
Duck a l’orange – duck breast a l’orange served w/ caramelized walnut risotto	$17.95

Specialty Entrée - Friday - Saturday only

Mussels in Cream Sauce

Mussels cooked‏ in white wine cream sauce w/ shallots parsley garlic served w/ French fries & baguette

$17.00

Mussels Marinieres

Mussels cooked in white wine sauce w/ shallots parsley garlic served w/ French fries & baguette.

$17.00

Sunday Brunch‏ - Daily Soups

Chili	$0.00
French Onion Soup	$0.00
Soup du jour	$0.00
Gazpacho	$8.00
Cornet of French Fries	$5.00

Breakfast‏

Two Eggs, Any Style 2 Eggs cooked the way you like them served w/ hash browns & choice of bacon or sausage	$6.95
Three Egg Omelet Served w/ hash browns	$7.95
Build Your Own Omelet Choice of three: bacon, sausage, tomatoes, spinach, mushrooms, cheddar cheese, Swiss cheese	$8.95
Patrick’s Omelet Croissant Choice of three: bacon, sausage, tomatoes, spinach, mushrooms, cheddar cheese, Swiss cheese	$9.95
Eggs Benedict A classic two poached eggs on english muffins w/ canadian bacon, topped w/ our homemade hollandaise sauce & served w/ hash browns	$8.95
Eggs Florentine A classic two poached eggs on english muffins w/ creamy spinach topped w/ our homemade Morney sauce & served w/ hash browns	$8.95
French Toast Patrick’s selection of bread dipped in batter, seared golden brown & served w/ maple syrup	$6.95
Strawberry Yogurt Parfait Strawberry yogurt w/ granola & fresh berries	$6.95
Toast Two slices w/ butter & jam	$2.50
Mimosa - Champagne & Orange Juice	$6.00

Salad

Bistro Salad Shredded chicken breast w/ bleu cheese, craisins, walnuts & grape tomatoes on a bed of spring greens, served w/ raspberry vinaigrette	$9.25
Salad Nicoise Fresh tuna, black olives, green beans, cucumbers, potato, hard-boiled eggs & cherry tomatoes on a bed of spring greens, served w/ citrus vinaigrette	$12.25
Chicken Caesar Salad Chicken breast w/ shredded parmesan cheese & garlic croutons on a bed of romaine lettuce, served w/ caesar dressing	$9.25
Caesar Salad Fresh romaine lettuce & shredded parmesan cheese, served w/ caesar dressing	$6.25
Vegetarian Salad Black bean salsa & hummus on a bed of spring greens in a crispy tortilla shell served w/ citrus vinaigrette.	$7.25
Beef Brisket Salad Beef Brisket, sautéed bacon, onions, potatoes, cherry tomatoes, & hard-boiled eggs, served w/ a balsamic vinaigrette dressing	$9.45
Steak Salad Sliced sirloin, green pepper, roasted red pepper, red onions & tomatoes on a bed of spring greens, served w/ sun dried tomato vinaigrette	$9.45

Quiches‏

Served warm accompanied w/ a side salad

Asparagus & Tomato	$7.45
Quiche Lorraine	$7.45
Sausage Quiche	$7.45
Spinach Quiche	$7.45
Chicken With feta cheese & tomato	$7.45
Four cheese Quiche	$7.45

Sandwiches

Served warm w/ a side salad

Tomato Mozzarella Sandwich Olive bread w/ garlic pesto, fresh buffalo mozzarella & fresh sliced tomatoes	$7.25
Turkey Sandwich Bacon cheese bread w/ cranberry relish, sliced turkey, Swiss cheese, lettuce & tomato	$7.25
Roast Beef Sandwich Roast beef,‏ onion bread, bistro sauce, roasted red pepper & American or Swiss cheese.	$7.75
California Chicken Strip Sandwich Walnut raisin bread w/ breaded chicken strips marinated in honey Dijon mustard sauce, roasted red pepper & lettuce	$7.25
Ham & Cheese Croissant Sandwich Flaky croissant filled w/ sliced ham & Dijon mustard topped w/ béchamel sauce & shredded mozzarella	$7.25
Chicken Ranch Wrap Flour tortilla‏ filled w/ chicken breast, creamy ranch sauce, lettuce & tomato	$8.95
Patrick’s Vegetarian Sandwich Wheat bread w/ feta cream cheese spread, grilled portabella mushrooms marinated in balsamic vinaigrette, roasted red peppers, red onion, & tomatoes	$7.95
Croque Monsieur White bread w/ ham, bechamel sauce & shredded mozzarella	$8.25
Bouchee a la Reine Flaky puff pastry filled w/ chicken, chives, mushrooms & dumplings in a creamy sauce	$8.25

Hamburgers‏

All hamburgers served on a traditional bun

Bistro burger Half pound hamburger served w/ French fries	$8.95
Cheese burger Half pound hamburger, choice of cheeses served w/ French fries	$9.95
Patrick’s burger Half pound hamburger topped w/ sweet onion compote & brie cheese served w/ French fries	$12.00
Chicken burger Chicken patty served w/ French fries	$9.95
French Fry Cornet	$5.00

Exclusive Patou Line Hamburgers

All Patou burgers are served on our baguette bread baked fresh every day served w/ choice of condiments: ketchup, mustard, mayonnaise

Forestier burger Hamburger topped w/ caramelized onions, mushrooms & bits of bacon served w/ french fries.	$9.95
Californian burger Hamburger topped w/ shredded mozzarella & our special californian sauce served w/ french fries	$9.95
Merguez burger Spicy lamb sausage served w/ French Fries	$9.95
Chicken burger Chicken Burger served w/ French Fries	$9.95
Barbecue Beef Brisket Burger Barbecue sauce & caramelized onions served w/ French Fries	$9.95
Traditional burger Hamburger w/‏ choice of condiments	$8.95

Specialty Entrees‏

Pan Seared Sea Bass Seared sea bass on bed of winter ratatouille sundried tomato coulis w/ balsamic reduction & sauteed baby vegetabless	$19.95
Shrimp Eiffel Shrimp sauteed in pancetta on top of leek tart & balsamic reduction	$18.95
Seared or Grilled Salmon (Guest choice) on a bed of green peas risotto, sabayon leek	$17.95
Scallops & Shrimp Sauteed scallops & shrimp in garlic mushroom cream sauce accompanied w/ sweet potato puree.	$18.95
Beef Bourguignon Beef stew in red wine sauce atop fettuccine pasta	$16.95
Steak Frites 8 oz. New york strip steak served w/ peppercorn sauce & French fries	$18.95
Rack of Lamb Winter vegetable ratatouille, served w/ au jus & cauliflower gratin	$19.95
Coq au Vin Cornish game hen in red wine reduction w/ mushrooms, pancetta & gratin dauphinois	$16.95
Duck Breast Roasted mango‏ in maple syrup, toasted ginger bread & risotto	$17.95

Specialty Entrees‏ - Friday, Saturday and Sunday Only

Mussels in Cream Sauce

Mussels cooked in white wine cream sauce w/ shallots parsley garlic served w/ French fries & baguette

$17.00

Mussels Marinieres

Mussels cooked in white wine sauce w/ shallots parsley garlic served w/ french fries & baguette

$17.00

Side Dish

Gratin dauphinois, risotto, sweet potato puree, baby vegetable, cauliflower gratin

$5.00

Soup

Daily Soups Chili	$0.00
French Onion Soup	$0.00
Soup du Jour	$0.00
Cornet of French Fries	$6.00

Kids‏

Patrick’s Mac & Cheese With rotini pasta	$5.95
Chicken Strip Served w/ French Fries	$5.95
Duo of Mini Burgers Served w/ French Fries	$5.95
Turkey Croissant Served w/ French Fries	$5.95
Grilled Cheese Served w/ French Fries	$5.95

Beverages

Soda

$2.00

Beverages - Juice

Apple	$2.45
Orange	$2.45
Cran Apple Raspberry	$2.45
Grapefruit	$2.45
Fresh Squeezed Orange & Grapefruit Juice	$2.95
Azita’s Berry Iced Tea	$3.95
Mendota Springs	$1.90
Evian	$2.50
Dasani	$1.90
Mimosa - Champagne & Orange Juice	$6.00

Patrick’s Favorite Diabolo Flavored French Lemonade‏

Creme de Menthe	$4.25
Licorice	$4.25
Cherry	$4.25
Pomegranate	$4.25
Blueberry	$4.25
Strawberry	$4.25
Raspberry	$4.25
Blood Orange	$4.25
Lemon	$4.25
Blackberry	$4.25
Mango	$4.25
Banana	$4.25
Peach	$4.25

Beer

Kronenbourg 1664	$5.00
Newcastle	$5.00
Samuel Adams Lager	$5.00
Negra Modelo	$5.00
Coors Light	$5.00

Wines‏ - Vins Blanc

Sauvignon Blanc, Chateau Recougne, Bordeaux	$0.00
Roussanne, w/ Viognier, Chateau L’Ermitage, Costieres de Nimes	$0.00
Muscadet, Hautes Noelles, Muscadet	$0.00
Ugni Blanc & Columbard, Pierre Laplace “Aramis”, Gascogne	$0.00

Wines‏ - Vins Rose

Grenache, w/ Syrah, Perrin “La Vieille Ferme” Rosé, Rhone

$0.00

Wines‏ - Vins Rouge

Cabernet & Tannat, Pierre Laplace “Aramis”, Gascogne	$0.00
Pinot Noir, Lurton “Les Salices”, Languedoc	$0.00
Grenache, w/ Cariganan, Domaine la Tour Penedesses, Languedoc	$0.00
Merlto, w/ Cabernet, Chateau Tours de Gendres, Bergerac	$0.00

Coffee Drinks

Also available decaffeinated or iced

Single Espresso	$1.80
Double Espresso	$2.25
Small Café Latte	$2.85
Large Café Latte	$3.45
Small Cappuccino	$2.95
Large Cappuccino	$3.55
Small Mocha	$3.50
Large Mocha	$3.95
Small White Mocha	$3.50
Large White Mocha	$3.95
Small Coffee	$1.70
Large Coffee	$1.95
Tea	$1.95
Small Hot Chocolate	$2.75
Large Hot Chocolate	$3.05
Small Iced Latte	$2.75
Large Iced Latte	$3.50

Evening Specials‏ - Monday – Ladies Night

Enjoy 3 glasses of wine or beer & 3 desserts from the showcase w/ the purchase of any entrée from the dinner menu.

Evening Specials‏ - Tuesday – Kids Night

Kid’s eat free - 4 p.m. to closing. kids must be under the age of 12, w/ purchase of one adult entrée. kid’s meal must be of equal or lesser value. entertainment by lulu the clown!

Evening Specials‏ - Wednesday

Enjoy 3 glasses of wine or beer & 3 desserts from the showcase w/ the purchase of any entrée from the dinner menu No Evening Special but please join us for lunch, dinner, drinks & desserts

Evening Specials‏ - Thursday – Full Service Dining

Evening Specials‏ - Friday – Full Service Dining

Please see our full dinner menu for many other delicious choices

Pan Seared Sea Bass Seared sea bass on bed of winter ratatouille sundried tomato coulis w/ balsamic reduction & sauteed baby vegetables	$19.95
Shrimp Eiffel Shrimp sauteed in pancetta on top of leek tart & balsamic reduction	$18.95
Seared or Grilled Salmon Guest choice on a bed of green peas risotto, sabayon leek	$17.95
Scallops & Shrimp Sauteed scallops & shrimp in garlic mushroom cream sauce accompanied w/ sweet potato puree	$18.95

Evening Specials‏ - Saturday – Full Service Dining

Please see our full Dinner Menu for many other delicious choices

Beef Bourguignon Beef stew in red wine sauce atop fettuccine pasta	$16.95
Steak Frites 8 oz. New York strip steak served w/ peppercorn sauce & French fries	$18.95
Rack of Lamb Pistachio encrusted rack of lamb served w/ a sauce, accompanied by eggplant au gratin & jumbo asparagus	$19.95
Coq au Vin Cornish game hen in red wine reduction w/ mushrooms, pancetta & gratin dauphinois	$16.95
Duck a l’orange – duck breast a l’orange served w/ caramelized walnut risotto	$17.95

Evening Specials‏ - Sunday – Full Service Dining

6.00 Chocolate souffle w/ vanilla sauce w/ purchase of 2 adult entrées from the dinner menu. Sunday evenings you can purchase a bottle of wine for only 10, w/ 2 adult dinner entrées

Hot Appetizers‏

Escargot in Garlic Butter	$10.50
French Onion Soup	$5.80
Duo of Crab Cakes Crab cakes w/ bistro remoulade on a bed of spring greens	$8.95
Coquille St. Jacques Baby scallops in their shell w/ mushroom sauce baked “au gratin style” served w/ salad	$9.95
Cream of Pumpkin Soup	$6.00
Baked Brie Wrapped in a butter flaky crust atop a fresh spring mix complimented w/ craisin mango coulis	$8.95

Salads

Field of Greens Salad	$4.00
Bistro Salad Shredded chicken breast w/ bleu cheese, craisins, walnuts & grape tomatoes on a bed of spring greens, served w/ raspberry vinaigrette	$9.25
Salad Nicoise Fresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs & cherry tomatoes on a bed of spring greens, served w/ citrus vinaigrette	$12.25
Caesar Salad Fresh romaine lettuce & shredded parmesan cheese, served w/ caesar dressing	$6.25
Beef Brisket Salad Beef brisket, sautéed bacon, onions, potatoes, cherry tomatoes & hard-boiled eggs, served w/ a balsamic vinaigrette dressing	$9.45
Steak Salad Sliced sirloin, green pepper, roasted red pepper, red onions & tomatoes on a bed of spring greens, served w/ sun dried tomato vinaigrette	$9.45

Poisson/Fish‏

Pan Seared Sea Bass Seared sea bass on bed of winter ratatouille sundried tomato coulis w/ balsamic reduction & sauteed baby vegetables	$19.95
Shrimp Eiffel Shrimp sauteed in pancetta on top of leek tart & balsamic reduction	$18.95
Seared or Grilled Salmon Guest choice on a bed of green peas risotto, sabayon leek	$17.95
Scallops & Shrimp Sauteed scallops & shrimp in garlic mushroom cream sauce accompanied w/ sweet potato puree	$18.95

Friday, Saturday and Sunday Only

Mussels in Cream Sauce

Mussels cooked in white wine cream sauce w/ shallots parsley garlic served w/ French fries & baguette.

$17.00

Mussels Marinieres

Mussels cooked in white wine sauce w/ shallots parsley garlic served w/ French fries & baguette

$17.00

Viandes/Meats‏

Beef Bourguignon Beef stew in red wine sauce atop fettuccine pasta	$16.95
Steak Frites 8 oz. New York strip steak served w/ peppercorn sauce & French fries	$18.95
Rack of Lamb Winter vegetable ratatouille, served w/ au jus & cauliflower gratin	$19.95
Coq au Vin Cornish game hen in red wine reduction w/ mushrooms, pancetta & gratin dauphinois	$16.95
Duck Breast Roasted mango in maple syrup, toasted ginger bread & risotto	$17.95

Patou Burgers

All Patou burgers are served on our baguette bread baked fresh every day

Forestier Burger Hamburger topped‏ w/ caramelized onions, mushrooms & bits of bacon served w/ French fries	$9.95
Californian Burger Hamburger topped w/ shredded mozzarella & our special californian sauce served w/ French fries	$9.95
Merguez Burger Spicy lamb sausage served w/ French fries	$9.95
Barbecue Beef Brisket Burger Beef brisket‏ w/ barbecue sauce & caramelized onions served w/ French fries	$9.95
Chicken Burger Chicken burger served w/ French fries	$9.95

Traditional Burgers‏

All hamburgers are served on a traditional bun

Patrick’s Burger Half pound hamburger topped w/ sweet onion compote & brie cheese served w/ French fries	$12.00
Bistro Burger Half pound hamburger served w/ French fries	$8.95
Cheese Burger Half pound hamburger, choice of cheeses served w/ French fries	$9.95
Chicken Burger Chicken patty served w/ French fries	$9.95
French Fry Cone	$5.00

Side Dish

Gratin Dauphinois	$5.00
Risotto	$5.00
Sweet Potato Puree	$5.00
Baby Vegetable	$5.00
Cauliflower Gratin	$5.00

Kids

Kids eat free on Tuesdays & Thursdays, from 4 pm to closing. Kids 12 & under eat free from the Kids Menu w/ the purchase of an adult meal.

Patrick's Mac & Cheese With rotini pasta	$5.95
Chicken Strip Served w/ French Fries	$5.95
Duo of Mini Burgers Served w/ French Fries	$5.95
Turkey Croissant Served w/ French Fries	$5.95
Grilled Cheese Served w/ French Fries	$5.95

Patrick's Bakery & Cafe

Evening Specials‏ - Monday – Ladies Night

Evening Specials‏ - Tuesday – Kids Night

Evening Specials‏ - Wednesday

Evening Specials‏ - Thursday – Kids Night

Evening Specials‏ - Friday – Full Service Dining

Seared or Grilled Salmon

Seared Sea Bass

Coconut Crusted Seared Scallops

Tuna & Olive Tapenade

Evening Specials‏ - Saturday – Full Service Dining

Beef Bourguignon

Steak Frites

Rack of Lamb

Coq au Vin

Duck a l’orange – duck breast a l’orange served w/ caramelized walnut risotto

Evening Specials‏ - Sunday – Full Service Dining

Beverages

Soda

Beverages - Juice

Apple

Orange

Cran Apple Raspberry

Grapefruit

Evian

Dasani

Mendota Springs

Fresh Squeezed Juice

Azita’s Berry Iced Tea

Beverages - Patrick’s Favorite Diabolo Flavored French Lemonade

Peach

Strawberry

Crème de Mint

Licorice

Cherry

Pomegranate

Blueberry

Raspberry

Blood Orange

Lemon

Blackberry

Mango

Banana

Coffee Drinks‏

Single Espresso

Double Espresso

Small Café Latte

Large Café Latte

Small Cappuccino

Large Cappuccino

Small Mocha

Large Mocha

Small White Mocha

Large White Mocha

Small Coffee

Large Coffee

Tea

Small Hot Chocolate

Large Hot Chocolate

Small Iced Latte

Large Iced Latte

Viennoiserie - Traditional

Croissant

Chocolate Croissant

Almond Croissant

Viennoiserie - Specialties

Raisin Cinnamon

Pretzel Danish

Apricot Soleil

Cherry Soleil

Raspberry Lemon Danish

Apple Cinnamon Danish

Blueberry Almond Danish

Pear Almond Danish

Apple Turnover

Cherry Turnover

Viennoiserie - Brioche

Plain

Topped

Small Coffee Cake